{"id":15893,"date":"2014-06-10T11:37:01","date_gmt":"2014-06-10T09:37:01","guid":{"rendered":"http:\/\/demo.qodeinteractive.com\/bridge13\/?page_id=15893"},"modified":"2025-07-08T17:37:50","modified_gmt":"2025-07-08T15:37:50","slug":"o-espirito","status":"publish","type":"page","link":"https:\/\/www.loup-paris.com\/pt\/o-espirito\/","title":{"rendered":"O esp\u00edrito do lobo"},"content":{"rendered":"
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Animal de estima\u00e7\u00e3o<\/h2>\n\n\t\t<\/div>\n\t<\/div>
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Na \u00edntegra cora\u00e7\u00e3o de Paris<\/strong>no cruzamento de 4 bairros: Les Halles<\/strong>, Pal\u00e1cio Real<\/strong>, Place des Victoires<\/strong> e Etienne Marcel<\/strong>Loup recebe-te numa decora\u00e7\u00e3o peculiar, com o seu assador<\/strong> onde podes come no talho ou na mesa de jantar<\/strong>\u00a0frango e leit\u00e3o<\/strong> diretamente do produtor.<\/p>\n

O restaurante oferece produtos frescos pratos caseiros<\/strong>e produtos biol\u00f3gicos<\/strong> tamb\u00e9m alguns pratos \"sem gl\u00faten<\/strong>O menu do restaurante baseia-se na boa e velha comida da av\u00f3: simples, saborosa mas aut\u00eantica.<\/p>\n

O bar oferece-te vinhos naturais<\/strong>e vinhos biol\u00f3gicos<\/strong>e grandes crus<\/strong> mas n\u00e3o s\u00f3...<\/p>\n\n\t\t<\/div>\n\t<\/div><\/div><\/div><\/div>

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Podes desfrutar cocktails com ou sem \u00e1lcool<\/strong>em um ambiente chique e moderno<\/strong> mas qualidade.<\/p>\n

La terra\u00e7o<\/strong> O design solarengo e angular \u00e9 perfeito para aperitivos e encontros animados.<\/p>\n

Organizamos uma s\u00e9rie de eventos, desde festas de cocktail a noites gay-friendly. privatiza uma parte do restaurante<\/strong>.<\/p>\n

Lobo<\/strong> \u00e9 um caf\u00e9 moderno, um \u00f3timo lugar para te encontrares a qualquer hora do dia ou da noite.<\/p>\n\n\t\t<\/div>\n\t<\/div><\/div><\/div><\/div><\/div><\/div><\/div>

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... e tu?<\/h2>\n

A nossa clientela \u00e9 uma mistura de gente art\u00edstica, gente de neg\u00f3cios, gente criativa, modelos de moda e um bairro animado onde v\u00e1rias gera\u00e7\u00f5es de epicuristas desfrutam de uma agrad\u00e1vel mistura.<\/p>\n\n\t\t<\/div>\n\t<\/div>

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COZINHA AUT\u00caNTICA<\/span><\/h2>\n

Em direto de produtores selecionados pela Loup<\/strong>,<\/span>
\n escolhemos cuidadosamente os nossos produtos para\u00a0torna a tua experi\u00eancia gastron\u00f3mica \u00fanica.<\/strong><\/span><\/p>\n

Saboroso<\/strong>esse \u00e9 o nosso principal objetivo sabores<\/strong> Parece-me uma coisa deliciosa,
\nEstou a lamber os bei\u00e7os... mas sim, distinto, sempre!<\/span><\/p>\n\n\t\t<\/div>\n\t<\/div><\/div><\/div><\/div><\/div><\/div>

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O que dizem os nossos clientes habituais<\/h2>\n\n\t\t<\/div>\n\t<\/div>
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  • LOUP, est\u00e1s a\u00ed?<\/p>

    NICOLAS OUCHENIR, BENJAMIN GALOPIN, CLAUDE SABBAH ... e Co<\/p><\/div><\/div><\/div><\/li>

  • Um lugar muito caloroso e acolhedor...<\/p>

    BRUNO LEVY, CEDRIC KLAPISCH, VIRGINIE EFIRA, MABROUK EL MECHRI<\/p><\/div><\/div><\/div><\/li>

  • ... onde a boa comida e o bom humor andam de m\u00e3os dadas.<\/p>

    JEAN-CLAUDE DREYFUS, EDOUARD BAER, JULIAN BUGIER, CHRISTINE SPENGLER<\/p><\/div><\/div><\/div><\/li><\/ul><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>

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    \"\"<\/div>\n\t\t<\/div><\/div>\n\t<\/div>\n
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    Peixe \u00e0 moda do campo<\/h5>\n\n\t\t<\/div>\n\t<\/div>
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    O nosso peixe fresco \u00e9 cuidadosamente selecionado, do oceano para o porto, do porto para Rungis, de Rungis para la po\u00eale du Loup, e diretamente para o teu prato.<\/p>\n

    Filetes firmes que se derretem na tua boca, escolhemos salm\u00e3o biol\u00f3gico de qualidade.<\/p>\n\n\t\t<\/div>\n\t<\/div>

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    \"\"<\/div>\n\t\t<\/div><\/div>\n\t<\/div>\n
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    Carne suculenta, uma del\u00edcia carn\u00edvora<\/h5>\n\n\t\t<\/div>\n\t<\/div>
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    Carnes da regi\u00e3o de Limousin para os nossos hamb\u00fargueres e t\u00e1rtaros, frangos criados ao ar livre de P\u00e8re Godart, a famosa charcutaria Le Noir de Bigorre, um grupo de agricultores, leit\u00f5es e talhos de quinta slow food entregues diretamente pelos nossos produtores franceses de Mayenne e Dordogne v\u00e1rias vezes por semana.<\/p>\n\n\t\t<\/div>\n\t<\/div>

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    \"\"<\/div>\n\t\t<\/div><\/div>\n\t<\/div>\n
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    COME BEM E DE FORMA SAUD\u00c1VEL<\/h5>\n\n\t\t<\/div>\n\t<\/div>
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    A pequena mas verdadeira frase: \"Para viveres melhor, come melhor!<\/strong>
    \nO nosso slogan: \"O teu prato de peixe<\/strong> !!<\/p>\n

    Le restaurante LOUP<\/strong>\u00e9 uma filosofia e uma arte de viver<\/strong>Esta \u00e9 a vontade de um patr\u00e3o parisiense que est\u00e1 a realizar a sua paix\u00e3o.<\/p>\n\n\t\t<\/div>\n\t<\/div>

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    \"\"<\/div>\n\t\t<\/div><\/div>\n\t<\/div>\n
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    BEBE VERDE<\/h5>\n\n\t\t<\/div>\n\t<\/div>
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    16 vinhos biol\u00f3gicos \u00e0 la carte<\/strong>Pelo prazer de beber este n\u00e9ctar de conv\u00edvio sem os efeitos secund\u00e1rios da ressaca. N\u00e3o s\u00f3 o vinho biol\u00f3gico cont\u00e9m menos enxofre, como tamb\u00e9m, para n\u00f3s, amantes da natureza, \u00e9 uma bebida obrigat\u00f3ria para proteger o ambiente. o ambiente, as vinhas e a vida selvagem.<\/span><\/p>\n

    N\u00f3s tamb\u00e9m refinamos a \u00e1gua Castalie<\/strong> no nosso estabelecimento, servido sem g\u00e1s ou com g\u00e1s.<\/p>\n\n\t\t<\/div>\n\t<\/div>

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    TEM CUIDADO<\/h5>\n\n\t\t<\/div>\n\t<\/div>
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    N\u00f3s somos aberto todos os dias das 8.00 \u00e0s 2.00 horas<\/strong> e as nossas cozinhas cozinham desde o pequeno-almo\u00e7o at\u00e9 \u00e0 meia-noite.<\/p>\n

    O prazer da barriga, mas tamb\u00e9m o prazer do ambiente... sabes que te sentes bem quando esqueces tudo o resto e vives apenas o momento. Vem e experimenta como quiseres, com frenesim ou com calma, WOLF<\/strong>.<\/p>\n\n\t\t<\/div>\n\t<\/div>

    <\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"full_width.php","meta":{"footnotes":""},"class_list":["post-15893","page","type-page","status-publish","hentry"],"yoast_head":"\nLOUP PARIS — L'esprit du Loup<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.loup-paris.com\/pt\/o-espirito\/\" \/>\n<meta property=\"og:locale\" content=\"pt_PT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"LOUP PARIS — L'esprit du Loup\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.loup-paris.com\/pt\/o-espirito\/\" \/>\n<meta property=\"og:site_name\" content=\"LOUP PARIS\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/fr-fr.facebook.com\/Loup.Paris\/\" \/>\n<meta property=\"article:modified_time\" content=\"2025-07-08T15:37:50+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"4 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.loup-paris.com\\\/l-esprit\\\/\",\"url\":\"https:\\\/\\\/www.loup-paris.com\\\/l-esprit\\\/\",\"name\":\"LOUP PARIS — L'esprit du Loup\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.loup-paris.com\\\/#website\"},\"datePublished\":\"2014-06-10T09:37:01+00:00\",\"dateModified\":\"2025-07-08T15:37:50+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.loup-paris.com\\\/l-esprit\\\/#breadcrumb\"},\"inLanguage\":\"pt-PT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.loup-paris.com\\\/l-esprit\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.loup-paris.com\\\/l-esprit\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\\\/\\\/www.loup-paris.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"L’esprit du Loup\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.loup-paris.com\\\/#website\",\"url\":\"https:\\\/\\\/www.loup-paris.com\\\/\",\"name\":\"LOUP PARIS\",\"description\":\"Restaurant Bar\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.loup-paris.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.loup-paris.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"pt-PT\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.loup-paris.com\\\/#organization\",\"name\":\"LOUP PARIS\",\"url\":\"https:\\\/\\\/www.loup-paris.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-PT\",\"@id\":\"https:\\\/\\\/www.loup-paris.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.loup-paris.com\\\/wp-content\\\/uploads\\\/2014\\\/05\\\/3d-mobile_logo-loup-paris.jpg\",\"contentUrl\":\"https:\\\/\\\/www.loup-paris.com\\\/wp-content\\\/uploads\\\/2014\\\/05\\\/3d-mobile_logo-loup-paris.jpg\",\"width\":250,\"height\":142,\"caption\":\"LOUP PARIS\"},\"image\":{\"@id\":\"https:\\\/\\\/www.loup-paris.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/fr-fr.facebook.com\\\/Loup.Paris\\\/\",\"https:\\\/\\\/www.instagram.com\\\/loup_paris\\\/\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"LOUP PARIS - 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