05 Dec Poached egg with mushroom stock and grilled bacon Posted at 14:50h in 0 Comments 0 Likes Read More
22 Jun Tatin of seasonal vegetables, goat's cheese and hazelnut oil Posted at 17:21h in 0 Comments 0 Likes Read More
12 Jun Home-made foie gras with Port & Cognac and toasted artisan bread Posted at 15:32h in 0 Comments 0 Likes Read More