In full heart of Parisat the crossroads of 4 districts: Les Halles, Royal Palace, Place des Victoires and Etienne MarcelLoup welcomes you in a quirky decor, with his rotisserie where you can eat on the butcher's block or at the table d'hôte chicken and suckling pig direct from the producer.
The restaurant offers fresh produce homemade dishesand organic products also some gluten-free" dishesThe restaurant's menu is based on good old-fashioned granny food: simple, tasty but authentic.
The bar offers natural winesand organic winesand grands crus but not only...
You can enjoy cocktails with or without alcoholin a chic and trendy atmosphere but quality.
La terrace The sunny, corner terrace is perfect for lively aperitifs and get-togethers.
We organise a range of events, from cocktail parties to gay-friendly evenings. privatise part of the restaurant.
Wolf is a resolutely modern café, a great place to meet at any time of the day or night.
... and what about you?
Our clientele is a mix of artsy people, business people, creative people, fashion models and a lively neighbourhood where several generations of epicureans enjoy a pleasant mix.
AUTHENTIC CUISINE
Live from producers selected by Loup,
we choose our products carefully to make your dining experience unique.
Tastythat's our main objective. flavours that sound like something yum, slurp,
I'm licking my lips... but yes, distinguished, always!
What our regulars say
Country-style fish
Our fresh fish are lovingly selected, from the ocean to the port, from the port to Rungis, from Rungis to la poêle du Loup, and right to your plate.
Firm fillets that melt in your mouth, we choose quality, organic salmon.
Juicy meat, a carnivorous delight
Meat from the Limousin region for our burgers and tartars, free-range chickens from Père Godart, the famous Le Noir de Bigorre charcuterie, a group of farmers, suckling pigs and slow food farmhouse butchers delivered directly from our French producers in Mayenne and Dordogne several times a week.
EAT GOOD & HEALTHY
The small but true sentence: "To live better, eat better!
Our slogan: "L'appétit sauvage !!
Le restaurant LOUPis a philosophy and an art of livingThis is the will of a Parisian boss who is fulfilling his passion.
DRINK GREEN
16 organic wines à la carteFor the pleasure of drinking this convivial nectar without the hangover side-effects. Not only does organic wine contain less sulphur, but for us nature-lovers it's a must-have and a must-drink to protect the environment. the environment, vines and wildlife.
We we also refine Castalie water ourselves in our establishment, served still or sparkling.
BE CAREFUL
We are open every day from 8.00 am to 2.00 am and our kitchens cook from breakfast until midnight.
The pleasure of the belly, but also the pleasure of the atmosphere... you know you feel good when you forget everything else and just live for the moment. Come and test how you like it, frenzy or calm, WOLF.