13 Jun Desserts Posted at 15:37h in by adminwolfgang 0 Comments 0 Likes Desserts Tatin of pears 9.00 Scoop of vanilla ice cream Traditional crepes (x2) 7.00 Sugar, jam, salted butter caramel, melted chocolate Bourbon vanilla crème brûlée 8.00 Cheesecake 9.00 Red fruit coulis Pavlova with red fruits 9.00 Chocolate ganache tartlet 9.00 Chocolate ganache on shortcrust pastry Brioche perdue 9.00 Salted butter caramel and vanilla ice cream Carrot Cake 7.00 Coffee & Delicacies 11.00 Mariage Frères" tea supplement +2 Ice cream 3.00 +2 (2 balls) Vanilla, chocolate, coffee, strawberry, lemon, mango Digestive Hennessy XO 24.00 4cl Hennessy, VS 12.00 4cl Eaux de vie 11.00 Pear, Mirabelle plum, Raspberry, Old Plum 4cl Calvados, Armagnac 11.00 4cl Limoncelle, Get 27/31, Amaretto, Cointreau, Baileys, Manzana, Jagermeister, Fernet, Branca 9.00 6cl No Comments Sorry, the comment form is closed at this time.
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